Rice blend, beef flavored with vermicelli by Brookshire Grocery Company
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Nutrition Facts
Portion Size
70 g
Amount Per Portion
250
Calories
% Daily Value *
Total Fat 0.5g
1 %
Sodium 930mg
40 %
Total Carbohydrate 51g
19 %
Dietary Fiber 2g
7 %
Sugar 2g
Protein 7g
14 %
Calcium 20mg
2 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Garlic), hydrolyzed vegetable protein (hydrolyzed soy and corn protein and partially hydrogenated vegetable oil [soybean and cottonseed]), salt, beef flavor (hydrolyzed corn and soy protein
Salt
Dextrose
Beef and vegetable fat [bha
Bht
Citric acid added to preserve freshness]
Caramel color
Citric acid
Disodium inosinate and guanylate
Natural flavor
Spice and silicon dioxide), sugar, caramel color, corn starch, disodium inosinate and guanylate, inactive baker's yeast, and less than 2% silicon dioxide (for anti-caking)
Foods related to rice blend, beef flavored with vermicelli by brookshire grocery company
Rice blend, beef flavored with vermicelli by Brookshire Grocery Company contains 250 calories per 70 g serving. This serving contains 0.5 g of fat, 7 g of protein and 51 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Rice blend, beef flavored with vermicelli by Brookshire Grocery Company contains 0 g of saturated fat and 0 mg of cholesterol per serving. 70 g of Rice blend, beef flavored with vermicelli by Brookshire Grocery Company contains 0.0 mg vitamin C as well as 2.70 mg of iron, 20.30 mg of calcium. Rice blend, beef flavored with vermicelli by Brookshire Grocery Company belong to 'Flavored Rice Dishes' food category. The UPC for this product is 092825105510.
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Rice blend, beef flavored with vermicelli by Brookshire Grocery Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.