Restaurant style breaded mozzarella sticks by Giant Eagle, Inc.
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Nutrition Facts
Portion Size
37 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 2.5g
12 %
Cholesterol 10mg
3 %
Sodium 310mg
13 %
Total Carbohydrate 12g
4 %
Dietary Fiber 0g
0 %
Sugar 1g
Protein 5g
10 %
Calcium 100mg
8 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Restaurant style breaded mozzarella sticks by Giant Eagle, Inc. contains 140 calories per 37 g serving. This serving contains 8 g of fat, 5 g of protein and 12 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Restaurant style breaded mozzarella sticks by Giant Eagle, Inc. contains 2.5 g of saturated fat and 10 mg of cholesterol per serving. 37 g of Restaurant style breaded mozzarella sticks by Giant Eagle, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 99.90 mg of calcium. Restaurant style breaded mozzarella sticks by Giant Eagle, Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 03003402878.
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Restaurant style breaded mozzarella sticks by Giant Eagle, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.