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Refried red beans by DE MI PAIS

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Nutrition Facts
Portion Size130 g
Amount Per Portion260
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 3g 15 %
Sodium 720mg 31 %
Total Carbohydrate 28g 10 %
   Dietary Fiber 10g 36 %
   Sugar 1g
Protein 7g 14 %
Calcium 0mg 0 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Refried red beans by DE MI PAIS nutrition facts and analysis per 1/2 cup (130.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 2.70 mg15 %
Sodium 720.20 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.99 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 28.00 g10 %
  Fiber 10.01 g36 %
  Sugars 1.00 g
  Net carbs 17.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.004 g22 %
  Saturated fatty acids 3.003 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
WaterRed beans
Vegetable oil (palm)Salt
Species (sulphite)Sugar and garlic powder

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Refried red beans by DE MI PAIS contains 260 calories per 130 g serving. This serving contains 17 g of fat, 7 g of protein and 28 g of carbohydrate. The latter is 1 g sugar and 10 g of dietary fiber, the rest is complex carbohydrate. Refried red beans by DE MI PAIS contains 3 g of saturated fat and 0 mg of cholesterol per serving. 130 g of Refried red beans by DE MI PAIS contains 0.0 mg vitamin C as well as 2.70 mg of iron, 0.00 mg of calcium. Refried red beans by DE MI PAIS belong to 'Entrees, Sides & Small Meals' food category. The UPC for this product is 707517004360.
Food properties
SourceUSDA Branded foods
CategoryEntrees, Sides & Small Meals
BrandDE MI PAIS
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Refried red beans by DE MI PAIS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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