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Refried beans by La Preferida Inc

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Nutrition Facts
Portion Size130 g
Amount Per Portion160
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 2.5g 12 %
Cholesterol 10mg 3 %
Sodium 430mg 19 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 11g 39 %
   Sugar 1g
Protein 9g 18 %
Calcium 40mg 3 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Refried beans by La Preferida Inc nutrition facts and analysis per 0.5 cup (130.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 40.30 mg3 %
Iron 1.79 mg10 %
Sodium 430.30 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.00 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.00 g7 %
  Fiber 11.05 g39 %
  Sugars 1.00 g
  Net carbs 6.95 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.006 g8 %
  Saturated fatty acids 2.496 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.40 mg3 %

Ingredients
WaterPinto beans
PorkBeef
SaltSpices
Garlic powderPaprika

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Refried beans by La Preferida Inc contains 160 calories per 130 g serving. This serving contains 6 g of fat, 9 g of protein and 18 g of carbohydrate. The latter is 1 g sugar and 11 g of dietary fiber, the rest is complex carbohydrate. Refried beans by La Preferida Inc contains 2.5 g of saturated fat and 10 mg of cholesterol per serving. 130 g of Refried beans by La Preferida Inc contains 1.2 mg vitamin C as well as 1.79 mg of iron, 40.30 mg of calcium. Refried beans by La Preferida Inc belong to 'Canned & Bottled Beans' food category. The UPC for this product is 071524102921.
Food properties
SourceUSDA Branded foods
CategoryCanned & Bottled Beans
BrandLa Preferida Inc
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Refried beans by La Preferida Inc nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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