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Reduced fat sour cream by Tillamook County Creamery Association

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Nutrition Facts

Portion Size	30 g

Amount Per Portion	45
Calories

% Daily Value *

Total Fat 3g	4 %

Saturated Fat 2g	10 %

Cholesterol 9.9mg	3 %

Sodium 15mg	1 %

Total Carbohydrate 3g	1 %

Dietary Fiber 0g	0 %

Sugar 1g

Protein 1g	2 %

Calcium 40mg	3 %

Iron 0mg	0 %

Potassium 60mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Reduced fat sour cream by Tillamook County Creamery Association nutrition facts and analysis per 2 tbsp (30.0 g)

Minerals
Nutrient	Amount	DV
Calcium	39.90 mg	3 %
Iron	0.00 mg	0 %
Potassium	60.00 mg	1 %
Sodium	15.00 mg	1 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	3.00 g	1 %
Fiber	0.00 g	0 %
Sugars	1.00 g
Net carbs	3 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	3.000 g	4 %
Saturated fatty acids	2.001 g	10 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	9.90 mg	3 %

Ingredients
Cultured pasteurized grade a milk and cream	Corn starch
Enzymes

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Reduced fat sour cream by Tillamook County Creamery Association contains 45 calories per 30 g serving. This serving contains 3 g of fat, 1 g of protein and 3 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Reduced fat sour cream by Tillamook County Creamery Association contains 2 g of saturated fat and 9.9 mg of cholesterol per serving. 30 g of Reduced fat sour cream by Tillamook County Creamery Association contains 0.00 mg of iron, 39.90 mg of calcium, 60 mg of potassium. Reduced fat sour cream by Tillamook County Creamery Association belong to 'Cream' food category. The UPC for this product is 072830702034.

Food properties
Source	USDA Branded foods
Category	Cream
Brand	Tillamook County Creamery Association

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Reduced fat sour cream by Tillamook County Creamery Association nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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