Reduced fat cinnamon rolls with icing by Topco Associates, Inc.
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Nutrition Facts
Portion Size
44 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 3.5g
4 %
Saturated Fat 1.5g
8 %
Sodium 320mg
14 %
Total Carbohydrate 24g
9 %
Dietary Fiber 1g
4 %
Sugar 10g
Protein 2g
4 %
Calcium 0mg
0 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Vegetable oil (palm, soybean and/or cottonseed oils). contains 2% or less of each of the following: leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate)
Corn syrup
Eggs
Salt
Cinnamon
Corn starch
Modified wheat starch
Natural and artificial flavors
Gums (xanthan, guar, carob bean)
Maltodextrin
Polysorbate 60
Mono- and diglycerides
Sorbic acid and citric acid (preservatives)
Colored with (yellow 5, yellow 6)
Soy flour
Foods related to reduced fat cinnamon rolls with icing by topco associates, inc.
Reduced fat cinnamon rolls with icing by Topco Associates, Inc. contains 140 calories per 44 g serving. This serving contains 3.5 g of fat, 2 g of protein and 24 g of carbohydrate. The latter is 10 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Reduced fat cinnamon rolls with icing by Topco Associates, Inc. contains 1.5 g of saturated fat and 0 mg of cholesterol per serving. 44 g of Reduced fat cinnamon rolls with icing by Topco Associates, Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 0.00 mg of calcium. Reduced fat cinnamon rolls with icing by Topco Associates, Inc. belong to 'Crusts & Dough' food category. The UPC for this product is 036800184251.
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Reduced fat cinnamon rolls with icing by Topco Associates, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.