Red velvet with real cream cheese filling by DUTCH APRON
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Nutrition Facts
Portion Size
78 g
Amount Per Portion
260
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 5g
25 %
Cholesterol 45mg
15 %
Sodium 250mg
11 %
Total Carbohydrate 38g
14 %
Dietary Fiber 0g
0 %
Sugar 28g
Protein 3g
6 %
Calcium 30mg
2 %
Iron 0.8mg
4 %
Potassium 60mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Contains less than 2% of the following: margarine (interesterified soybean oil, water, mono- and diglycerides, soy lecithin, sodium benzoate preservative, artificial flavor, beta-carotene color, vitamin a palmitate)
Eggs
Egg whites
Egg yolks
Cocoa processed with alkali
Com syrup
Baking soda
Corn starch
Salt
Propylene glycol
Xanthan gum
Artificial flavors
Lactic acid
Red 40
Foods related to red velvet with real cream cheese filling by dutch apron
Red velvet with real cream cheese filling by DUTCH APRON contains 260 calories per 78 g serving. This serving contains 11 g of fat, 3 g of protein and 38 g of carbohydrate. The latter is 28 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Red velvet with real cream cheese filling by DUTCH APRON contains 5 g of saturated fat and 45 mg of cholesterol per serving. 78 g of Red velvet with real cream cheese filling by DUTCH APRON contains 0.80 mg of iron, 29.64 mg of calcium, 60 mg of potassium. Red velvet with real cream cheese filling by DUTCH APRON belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 035157338027.
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Red velvet with real cream cheese filling by DUTCH APRON nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.