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Red velvet mini bundt cakes with real cream cheese filling by TARGET CORPORATION

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Nutrition Facts

Portion Size	82 g

Amount Per Portion	350
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 6g	30 %

Cholesterol 20mg	7 %

Sodium 370mg	16 %

Total Carbohydrate 49g	18 %

Dietary Fiber 1g	4 %

Sugar 34g

Protein 3g	6 %

Calcium 40mg	3 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Red velvet mini bundt cakes with real cream cheese filling by TARGET CORPORATION nutrition facts and analysis per 1 bundt (82.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	40.18 mg	3 %
Iron	1.08 mg	6 %
Sodium	369.82 mg	16 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	49.00 g	18 %
Fiber	0.98 g	4 %
Sugars	34.00 g
Net carbs	48.02 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.998 g	21 %
Saturated fatty acids	6.002 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	19.68 mg	7 %

Ingredients
Sugar	Enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Cream cheese (milk, cream, cheese culture, salt, carob bean gum)	Soybean oil
Margarine (palm oil, water, soybean oil, salt, mono and diglycerides, artificial flavor, annatto extract, calcium disodium edta [preservative], vitamin a palmitate)	Eggs
Vegetable shortening (palm and soybean oils, mono and diglycerides, polysorbate 60, tbhq [preservative])	Buttermilk
Contains less than 2% of the following: modified cornstarch	Cocoa alkali processed
Palm and palm kernel oils	Leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate, aluminum sulfate)
Egg whites	Mono and diglycerides
Salt	Skim milk
Milk	Modified whey
Whey	Natural and artificial flavor
Sodium stearoyl lactylate	Propylene glycol mono and diesters of fats and fatty acids
Sorbitan monostearate	Soy lecithin
Calcium acetate	Guar gum
Xanthan gum	Natural flavor
Red 40	Sodium caseinate
Buttermilk solids	Polysorbate 60
Wheat gluten	Soy flour

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Red velvet mini bundt cakes with real cream cheese filling by TARGET CORPORATION contains 350 calories per 82 g serving. This serving contains 16 g of fat, 3 g of protein and 49 g of carbohydrate. The latter is 34 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Red velvet mini bundt cakes with real cream cheese filling by TARGET CORPORATION contains 6 g of saturated fat and 20 mg of cholesterol per serving. 82 g of Red velvet mini bundt cakes with real cream cheese filling by TARGET CORPORATION contains 0.0 mg vitamin C as well as 1.08 mg of iron, 40.18 mg of calcium. Red velvet mini bundt cakes with real cream cheese filling by TARGET CORPORATION belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 492180200712.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	TARGET CORPORATION

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Red velvet mini bundt cakes with real cream cheese filling by TARGET CORPORATION nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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