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Red velvet cupcakes with patriotic frosting & sprinkles by TWO-BITE

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Nutrition Facts
Portion Size75 g
Amount Per Portion330
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 6g 30 %
Cholesterol 20mg 7 %
Sodium 200mg 9 %
Total Carbohydrate 42g 15 %
   Dietary Fiber 0g 0 %
   Sugar 35g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Red velvet cupcakes with patriotic frosting & sprinkles by TWO-BITE nutrition facts and analysis per 3 cupcakes (75.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.25 mg2 %
Iron 0.72 mg4 %
Sodium 200.25 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 42.00 g15 %
  Fiber 0.00 g0 %
  Sugars 35.00 g
  Net carbs 42 g

Fats and Fatty Acids
NutrientAmount DV
Fat 17.003 g22 %
  Saturated fatty acids 6.000 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 20.25 mg7 %

Ingredients
Icing sugarShortening (canola, palm, modified palm and palm kernel oil)
SugarWater
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Soybean and canola oil
EggChocolate chips (sugar, chocolate liquor, cocoa butter, soybean lecithin, vanilla extract)
GlucoseSprinkles [icing sugar
Corn starchModified corn starch
Palm kernel oilArtificial flavor
Soybean lecithinColor (fd&c blue #1)
Gum arabicConfectioner's glaze
Polysorbate 60]Skim milk powder
Color (fd&c red #40)Modified corn starch
Whey powderButter (cream, salt)
Mono and diglyceridesSoybean lecithin
Wheat glutenLeavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate)
SaltArtificial flavor
Diacetyl tartaric acid esters of mono and diglyceridesPolysorbate 60

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Red velvet cupcakes with patriotic frosting & sprinkles by TWO-BITE contains 330 calories per 75 g serving. This serving contains 17 g of fat, 2 g of protein and 42 g of carbohydrate. The latter is 35 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Red velvet cupcakes with patriotic frosting & sprinkles by TWO-BITE contains 6 g of saturated fat and 20 mg of cholesterol per serving. 75 g of Red velvet cupcakes with patriotic frosting & sprinkles by TWO-BITE contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.25 mg of calcium. Red velvet cupcakes with patriotic frosting & sprinkles by TWO-BITE belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 770981030593.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandTWO-BITE
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Red velvet cupcakes with patriotic frosting & sprinkles by TWO-BITE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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