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Red velvet cake with cream cheese frosting by TARGET

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Nutrition Facts

Portion Size	75 g

Amount Per Portion	310
Calories

% Daily Value *

Total Fat 16g	21 %

Saturated Fat 6g	30 %

Cholesterol 20mg	7 %

Sodium 310mg	13 %

Total Carbohydrate 40g	15 %

Dietary Fiber 1g	4 %

Sugar 29g

Protein 3g	6 %

Calcium 20mg	2 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Red velvet cake with cream cheese frosting by TARGET nutrition facts and analysis per 0.083 cake (75.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.25 mg	2 %
Iron	0.72 mg	4 %
Sodium	309.75 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	40.00 g	15 %
Fiber	0.97 g	3 %
Sugars	29.00 g
Net carbs	39.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.997 g	21 %
Saturated fatty acids	6.000 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	20.25 mg	7 %

Ingredients
Sugar	Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Cream cheese (milk, cream, cheese culture, salt, carob bean gum)	Margarine (palm oil, water, soybean oil, salt, mono and diglycerides, artificial flavor, annatto extract, calcium disodium edta [preservative], vitamin a palmitate)
Buttermilk	Vegetable shortening (palm and soybean oils, mono and diglycerides, polysorbate 60, tbhq[preservatie])
Soybean oil	Egg whites
Skim milk	Eggs
Contains less than 2% of: semisweet chocolate (sugar, chocolate liquor, cocoa butter, butter oil, soy lecithin, natural flavor)	Cocoa processed with alkali
Modified cornstarch	Leavening (baking soda, sodium aluminum phosphate, aluminum sulfate)
Natural and artificial flavor	Salt
Whey	Propylene glycol mono and diesters of fats and fatty acids
Mono and diglycerides	Sodium caseinate
Guar gum	Red 40
Sodium stearoyl lactylate	Soy lecithin
Polysorbate 60	Xanthan gum
Corn syrup solids	Partially hydrogenated soybean oil

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Red velvet cake with cream cheese frosting by TARGET contains 310 calories per 75 g serving. This serving contains 16 g of fat, 3 g of protein and 40 g of carbohydrate. The latter is 29 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Red velvet cake with cream cheese frosting by TARGET contains 6 g of saturated fat and 20 mg of cholesterol per serving. 75 g of Red velvet cake with cream cheese frosting by TARGET contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.25 mg of calcium. Red velvet cake with cream cheese frosting by TARGET belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 232194509995.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	TARGET

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Red velvet cake with cream cheese frosting by TARGET nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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