Red baron, scrambles, bacon by The Schwan Food Company
Select portion size:
Nutrition Facts
Portion Size
166 g
Amount Per Portion
440
Calories
% Daily Value *
Total Fat 21g
27 %
Saturated Fat 11g
55 %
Cholesterol 100mg
33 %
Sodium 890mg
39 %
Total Carbohydrate 47g
17 %
Dietary Fiber 1g
4 %
Sugar 10g
Protein 17g
34 %
Calcium 199mg
15 %
Iron 3.6mg
20 %
Potassium 271mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Red baron, scrambles, bacon by The Schwan Food Company contains 440 calories per 166 g serving. This serving contains 21 g of fat, 17 g of protein and 47 g of carbohydrate. The latter is 10 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Red baron, scrambles, bacon by The Schwan Food Company contains 11 g of saturated fat and 100 mg of cholesterol per serving. 166 g of Red baron, scrambles, bacon by The Schwan Food Company contains 0.0 mg vitamin C as well as 3.60 mg of iron, 199.20 mg of calcium, 271 mg of potassium. Red baron, scrambles, bacon by The Schwan Food Company belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 072180631879.
Please let us know if you have
any suggestions on how to make this website better.
Red baron, scrambles, bacon by The Schwan Food Company nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.