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Ravioli with marinara sauce by Taylor Fresh Foods, Inc.

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Nutrition Facts

Portion Size	140 g

Amount Per Portion	210
Calories

% Daily Value *

Total Fat 7g	9 %

Saturated Fat 3g	15 %

Cholesterol 25mg	8 %

Sodium 630mg	27 %

Total Carbohydrate 29g	11 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 9g	18 %

Calcium 150mg	12 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Ravioli with marinara sauce by Taylor Fresh Foods, Inc. nutrition facts and analysis per 1 cup (140.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	18.1 mg	20 %

Minerals
Nutrient	Amount	DV
Calcium	149.80 mg	12 %
Iron	1.44 mg	8 %
Sodium	630.00 mg	27 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	9.00 g	18 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	28.99 g	11 %
Fiber	1.96 g	7 %
Sugars	4.00 g
Net carbs	27.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.000 g	9 %
Saturated fatty acids	2.996 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	25.20 mg	8 %

Ingredients
Marinara sauce (diced tomato [tomato, tomato juice, salt, calcium chloride, may contain citric acid], crushed tomatoes [crushed tomatoes, salt, citric acid], cultured sugar, oil blend [canola oil, extra virgin olive oil], modified cornstarch, sea salt, garlic, basil, cane sugar, onion, black pepper, gum blend [xanthan gum, guar gum], dried basil, dried parsley, oregano, rosemary, marjoram, fennel)	Spinach and cheese ravioli (pasta: durum flour [durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], semolina flour [semolina flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], water, pasteurized egg, beta carotene. filling: ricotta cheese [pasteurized whey, pasteurized milk, vinegar, carrageenan)
Spinach	Mozzarella cheese [pasteurized milk
Cheese cultures	Salt
Enzymes]	Romano cheese [pasteurized cow's milk
Cheese cultures	Salt
Enzymes]	Dehydrated potatoes [potatoes
Mono and diglycerides	Sodium acid pyrophosphate
Citric acid]	Parmesan cheese [pasteurized part-skim cow's milk
Cheese cultures	Salt
Enzymes]	Salt
Spices	Dehydrated garlic
Dehydrated onion), mozzarella and american cheese blend (pasteurized process cheese [low moisture part-skim mozzarella cheese {pasteurized milk	Cheese culture
Salt	Enzymes}
Cheddar cheese {pasteurized milk	Cheese culture
Salt	Enzymes}
Cream	Water
Sodium phosphate	Salt]
Potato starch and powdered cellulose [to prevent caking]	Natamycin [a natural mold inhibitor]), parmesan cheese (pasteurized part-skim milk
Salt	Cheese culture
Enzymes	[potato starch and powdered cellulose {to prevent caking}
Natamycin {a natural mold inhibitor}]), parsley

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Ravioli with marinara sauce by Taylor Fresh Foods, Inc. contains 210 calories per 140 g serving. This serving contains 7 g of fat, 9 g of protein and 29 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Ravioli with marinara sauce by Taylor Fresh Foods, Inc. contains 3 g of saturated fat and 25 mg of cholesterol per serving. 140 g of Ravioli with marinara sauce by Taylor Fresh Foods, Inc. contains 18.1 mg vitamin C as well as 1.44 mg of iron, 149.80 mg of calcium. Ravioli with marinara sauce by Taylor Fresh Foods, Inc. belong to 'Other Deli' food category. The UPC for this product is 030223010579.

Food properties
Source	USDA Branded foods
Category	Other Deli
Brand	Taylor Fresh Foods, Inc.

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Ravioli with marinara sauce by Taylor Fresh Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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