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Ravioli by Raley's

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Nutrition Facts
Portion Size140 g
Amount Per Portion309
Calories
% Daily Value *
Total Fat 4.5g 6 %
   Saturated Fat 1.5g 8 %
Cholesterol 20mg 7 %
Sodium 470mg 20 %
Total Carbohydrate 55g 20 %
   Dietary Fiber 2.9g 10 %
   Sugar 3g
Protein 15g 30 %
Calcium 80mg 6 %
Iron 1.8mg 10 %
Potassium 220mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Ravioli by Raley's nutrition facts and analysis per 1 cup (140.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 79.80 mg6 %
Iron 1.81 mg10 %
Potassium 219.80 mg5 %
Sodium 470.40 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.99 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 55.01 g20 %
  Fiber 2.94 g10 %
  Sugars 3.00 g
  Net carbs 52.07 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.494 g6 %
  Saturated fatty acids 1.498 g7 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 19.60 mg7 %

Ingredients
Pasta: extra fancy durum flour (drum wheat flour niacin, ferrous sulfate,thiamine mononitrate, riboflavin, folic acid)Water
Whole eggs. filling: beef (beef, water)Water
Bread crumbs (enriched unbleachedwheat flour [malted barley flour, ascorbic acid {added as a dough conditioner}, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid[, water, canola oil, sugar salt, granulated garlic and yeast)Spinach
Romano cheese (pasteurized cow's milk, cheese culture,salt, enzymes)Beef ravioli seasoning (salt, onion, yeast extract, spices, garlic, parsley, spinach, silicon dioxide [anti-caking agent])

Foods related to ravioli by raley's

 
 
 
 
 
UPC 04656702644
Ravioli by Raley's contains 309 calories per 140 g serving. This serving contains 4.5 g of fat, 15 g of protein and 55 g of carbohydrate. The latter is 3 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Ravioli by Raley's contains 1.5 g of saturated fat and 20 mg of cholesterol per serving. 140 g of Ravioli by Raley's contains 2.4 mg vitamin C as well as 1.81 mg of iron, 79.80 mg of calcium, 220 mg of potassium. Ravioli by Raley's belong to 'Pasta by Shape & Type' food category. The UPC for this product is 04656702644.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandRaley's
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Ravioli by Raley's nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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