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Raspberry soft baked breakfast bars, raspberry by The Kellogg Company

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Nutrition Facts

Portion Size	37 g

Amount Per Portion	130
Calories

% Daily Value *

Total Fat 3.5g	4 %

Saturated Fat 0.5g	2 %

Sodium 125mg	5 %

Total Carbohydrate 25g	9 %

Dietary Fiber 1g	4 %

Sugar 12g

Protein 2g	4 %

Calcium 100mg	8 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Raspberry soft baked breakfast bars, raspberry by The Kellogg Company nutrition facts and analysis per 1 bar (37.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.170 mg	13 %
Niacin [Vitamin B3]	2.000 mg	12 %
Vitamin B6	0.200 mg	12 %

Minerals
Nutrient	Amount	DV
Calcium	99.90 mg	8 %
Iron	1.80 mg	10 %
Sodium	125.06 mg	5 %
Zinc	1.50 mg	14 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	25.00 g	9 %
Fiber	1.00 g	4 %
Sugars	12.00 g
Sugars, added	11.99 g
Net carbs	24 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	3.500 g	4 %
Saturated fatty acids	0.500 g	2 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Crust: whole grain oats	Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid)
Soybean oil	Whole wheat flour
Sugar	Dextrose
Fructose	Calcium carbonate
Vegetable glycerin	Invert sugar
Whey	Soluble corn fiber
Salt	Wheat bran
Cellulose	Natural flavors
Potassium bicarbonate	Mono- and diglycerides
Soy lecithin	Wheat gluten
Niacinamide	Vitamin a palmitate
Carrageenan	Zinc oxide
Reduced iron	Guar gum
Vitamin b6 (pyridoxine hydrochloride)	Vitamin b1 (thiamin hydrochloride)
Vitamin b2 (riboflavin)	Filling: invert sugar
Corn syrup	Raspberry puree concentrate
Vegetable glycerin	Sugar
Vegetable juice for color	Modified food starch
Sodium alginate	Natural flavors
Citric acid	Sodium citrate
Methylcellulose	Dicalcium phosphate
Malic acid

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Raspberry soft baked breakfast bars, raspberry by The Kellogg Company contains 130 calories per 37 g serving. This serving contains 3.5 g of fat, 2 g of protein and 25 g of carbohydrate. The latter is 12 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Raspberry soft baked breakfast bars, raspberry by The Kellogg Company contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 37 g of Raspberry soft baked breakfast bars, raspberry by The Kellogg Company contains 1.80 mg of iron, 99.90 mg of calcium. Raspberry soft baked breakfast bars, raspberry by The Kellogg Company belong to 'Snack, Energy & Granola Bars' food category. The UPC for this product is 038000358210.

Food properties
Source	USDA Branded foods
Category	Snack, Energy & Granola Bars
Brand	The Kellogg Company

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Raspberry soft baked breakfast bars, raspberry by The Kellogg Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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