Ingredients |
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Water | Apple sauce (apples, corn syrup, high fructose corn syrup, water, vitamin c [ascorbic acid], erythorbic acid], tomato paste, worcestershire sauce (water, distilled vinegar, high fructose corn syrup, salt, hydrolyzed soy protien, spices, dextrose, chili pepper, caramel color, dried garlic, yeast extract, dried onion, malic acid, natural flavor), mustard (vinegar, water, mustard seed, salt, white wine, citric acid, tartaric acid, spices), liquid smoke, brown sugar, beef base (beef and concentrated beef stock, natural sea salt, yeast extract, flavoring, vegetable extract, malt extract), white distilled vinegar, spices, salt, modified cornstarch |
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Randy lee's bbq sauce by MARTIN'S COUNTRY KITCHEN contains 25 calories per 31 g serving. This serving contains 0 g of fat, 0 g of protein and 5 g of carbohydrate. The latter is 4 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Randy lee's bbq sauce by MARTIN'S COUNTRY KITCHEN contains 0 g of saturated fat and 0 mg of cholesterol per serving. 31 g of Randy lee's bbq sauce by MARTIN'S COUNTRY KITCHEN contains 1.2 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Randy lee's bbq sauce by MARTIN'S COUNTRY KITCHEN belong to 'Ketchup, Mustard, BBQ & Cheese Sauce' food category. The UPC for this product is 616909561261. |