Quest, protein chips, salt & vinegar by Quest Nutrition, LLC
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Nutrition Facts
Portion Size
32 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 2g
3 %
Cholesterol 9.9mg
3 %
Sodium 290mg
13 %
Total Carbohydrate 5g
2 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 21g
42 %
Calcium 150mg
12 %
Iron 0mg
0 %
Potassium 65mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Quest, protein chips, salt & vinegar by Quest Nutrition, LLC contains 120 calories per 32 g serving. This serving contains 2 g of fat, 21 g of protein and 5 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Quest, protein chips, salt & vinegar by Quest Nutrition, LLC contains 0 g of saturated fat and 9.9 mg of cholesterol per serving. 32 g of Quest, protein chips, salt & vinegar by Quest Nutrition, LLC contains 1.2 mg vitamin C as well as 0.00 mg of iron, 150.08 mg of calcium, 65 mg of potassium. Quest, protein chips, salt & vinegar by Quest Nutrition, LLC belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 888849000982.
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Quest, protein chips, salt & vinegar by Quest Nutrition, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.