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Quesorito steak fajita & cheese burrito by TINA'S

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Nutrition Facts

Portion Size	227 g

Amount Per Portion	429
Calories

% Daily Value *

Total Fat 14g	18 %

Saturated Fat 8g	40 %

Cholesterol 45mg	15 %

Sodium 919mg	40 %

Total Carbohydrate 56g	20 %

Dietary Fiber 2g	7 %

Sugar 3g

Protein 19g	38 %

Calcium 59mg	5 %

Iron 3.6mg	20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Quesorito steak fajita & cheese burrito by TINA'S nutrition facts and analysis per 1 burrito (227.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.1 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	59.02 mg	5 %
Iron	3.61 mg	20 %
Sodium	919.35 mg	40 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	19.00 g	38 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	56.00 g	20 %
Fiber	2.04 g	7 %
Sugars	3.00 g
Net carbs	53.96 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	14.006 g	18 %
Saturated fatty acids	7.990 g	40 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	45.40 mg	15 %

Ingredients
Filling: cooked seasoned beef strips with smoke aroma added (beef, canola oil, less than 2% natural flavors [including flavor from sunflower oil], gum arabic, sugar, salt, rice starch, yeast extract, spice, applewood smoke flavor)	Water
Chipotle puree (water, vinegar, chipotle jalapeno, tomato paste, salt, dried red chile, spices, onion powder, garlic powder)	Modified food starch
Sour cream (culture cream [cream. nonfat milk, culture, enzymes], salt, lactic acid tocopherols, contains less than 2% silicon dioxide, sodium citrate)	Salt
Dairy whey. seasoned cooked rice (water, parboiled rice [long grain parboiled rice, iron phosphate, niacin, thiamine mononitrate, folic acid)	Onion dehydrated
Chicken type flavor (hydrolyzed soy and corn protein, sunflower oil)	Salt
Cilantro	Garlic powder
Spice. cheese sauce (water, cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto [color], cheese sauce mix [whey, modified food starch, cheddar cheese {pasteurized milk, cheese cultures, salt, enzymes}, salt, whey protein concentrate, contains less than 2% of buttermilk solids, sodium phosphate, cream, lactic acid, yellow 5, yellow 6]). tortilla: enriched bleached wheat flour (niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid)	Water
Palm oil	Salt
Monoglyceride	Diglyceride
Baking powder (corn starch, sodium acid pyrophosphates, sodium bicarbonate, monocalcium phosphate)	Enzymes

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Quesorito steak fajita & cheese burrito by TINA'S contains 429 calories per 227 g serving. This serving contains 14 g of fat, 19 g of protein and 56 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Quesorito steak fajita & cheese burrito by TINA'S contains 8 g of saturated fat and 45 mg of cholesterol per serving. 227 g of Quesorito steak fajita & cheese burrito by TINA'S contains 1.1 mg vitamin C as well as 3.61 mg of iron, 59.02 mg of calcium. Quesorito steak fajita & cheese burrito by TINA'S belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 079606020279.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	TINA'S

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Quesorito steak fajita & cheese burrito by TINA'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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