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Quail eggs in water by CTC Food International Inc.

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Nutrition Facts
Portion Size85 g
Amount Per Portion77
Calories
% Daily Value *
Total Fat 5g 6 %
   Saturated Fat 3g 15 %
Cholesterol 273mg 91 %
Sodium 103mg 4 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 7g 14 %
Calcium 28mg 2 %
Iron 2mg 11 %
Potassium 14mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Quail eggs in water by CTC Food International Inc. nutrition facts and analysis per 85 grm (85.0 g)

Minerals
NutrientAmount DV
Calcium 28.05 mg2 %
Iron 2.00 mg11 %
Potassium 13.60 mg0 %
Sodium 102.85 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 4.998 g6 %
  Saturated fatty acids 3.001 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 272.85 mg91 %

Ingredients
Quail eggsWater
Salt

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Quail eggs in water by CTC Food International Inc. contains 77 calories per 85 g serving. This serving contains 5 g of fat, 7 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Quail eggs in water by CTC Food International Inc. contains 3 g of saturated fat and 273 mg of cholesterol per serving. 85 g of Quail eggs in water by CTC Food International Inc. contains 2.00 mg of iron, 28.05 mg of calcium, 14 mg of potassium. Quail eggs in water by CTC Food International Inc. belong to 'Eggs & Egg Substitutes' food category. The UPC for this product is 074601005092.
Food properties
SourceUSDA Branded foods
CategoryEggs & Egg Substitutes
BrandCTC Food International Inc.
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Quail eggs in water by CTC Food International Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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