Pumpkin spice soft caramels, pumpkin spice by Storck USA LP
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Nutrition Facts
Portion Size
32 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 3g
15 %
Cholesterol 5.1mg
2 %
Sodium 75mg
3 %
Total Carbohydrate 23g
8 %
Dietary Fiber 0g
0 %
Sugar 12g
Protein 1g
2 %
Calcium 38mg
3 %
Iron 0mg
0 %
Potassium 61mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pumpkin spice soft caramels, pumpkin spice by Storck USA LP contains 140 calories per 32 g serving. This serving contains 5 g of fat, 1 g of protein and 23 g of carbohydrate. The latter is 12 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Pumpkin spice soft caramels, pumpkin spice by Storck USA LP contains 3 g of saturated fat and 5.1 mg of cholesterol per serving. 32 g of Pumpkin spice soft caramels, pumpkin spice by Storck USA LP contains 0.00 mg of iron, 38.08 mg of calcium, 61 mg of potassium. Pumpkin spice soft caramels, pumpkin spice by Storck USA LP belong to 'Candy' food category. The UPC for this product is 072799053536.
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Pumpkin spice soft caramels, pumpkin spice by Storck USA LP nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.