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Pumpkin cream cheese filled muffins by THE BAKERY BAKED WITH PRIDE

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Nutrition Facts

Portion Size	99 g

Amount Per Portion	340
Calories

% Daily Value *

Total Fat 15g	19 %

Saturated Fat 3g	15 %

Cholesterol 55mg	18 %

Sodium 320mg	14 %

Total Carbohydrate 46g	17 %

Dietary Fiber 1g	4 %

Sugar 26g

Protein 5g	10 %

Calcium 20mg	2 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pumpkin cream cheese filled muffins by THE BAKERY BAKED WITH PRIDE nutrition facts and analysis per 1 muffin (99.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	19.80 mg	2 %
Iron	1.44 mg	8 %
Sodium	319.77 mg	14 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	5.00 g	10 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	46.00 g	17 %
Fiber	0.99 g	4 %
Sugars	26.00 g
Net carbs	45.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	14.999 g	19 %
Saturated fatty acids	3.000 g	15 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	55.44 mg	18 %

Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Sugar
Soybean and/or canola oil	Eggs
Water	Cream cheese filling (water, cream cheese [cream, evaporated skim milk, salt, guar gum, propylene glycol alginate, carrageenan, locust bean gum, bacterial culture], sugar, corn syrup, modified cornstarch, lactic acid, salt, sodium citrate, locust bean gum, xanthan gum, carrageenan, potassium sorbate [preservative], color added)
Pumpkin	Brown sugar
Margarine (soybean oil, modified palm oil, canola oil, water, salt, whey (milk), soy lecithin, monoglycerides of fatty acids, natural flavor, annatto extract color, vitamin a palmitate, citric acid, vitamin d3)	Spice
Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate)	Dextrose
Whey	Salt
Mono- and diglycerides	Egg white
Sodium stearoyl lactylate	Xanthan gum
Natural and artificial flavor	Sodium bicarbonate
Citric acid	Soy lecithin

Foods related to pumpkin cream cheese filled muffins by the bakery baked with pride

UPC 0784742080819

Pumpkin cream cheese filled muffins by THE BAKERY BAKED WITH PRIDE contains 340 calories per 99 g serving. This serving contains 15 g of fat, 5 g of protein and 46 g of carbohydrate. The latter is 26 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pumpkin cream cheese filled muffins by THE BAKERY BAKED WITH PRIDE contains 3 g of saturated fat and 55 mg of cholesterol per serving. 99 g of Pumpkin cream cheese filled muffins by THE BAKERY BAKED WITH PRIDE contains 0.0 mg vitamin C as well as 1.44 mg of iron, 19.80 mg of calcium. Pumpkin cream cheese filled muffins by THE BAKERY BAKED WITH PRIDE belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 0784742080819.

Food properties
Source	USDA Branded foods
Category	Croissants, Sweet Rolls, Muffins & Other Pastries
Brand	THE BAKERY BAKED WITH PRIDE

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Pumpkin cream cheese filled muffins by THE BAKERY BAKED WITH PRIDE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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