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Provolone cheese by Weis Markets, Inc.

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Nutrition Facts
Portion Size19 g
Amount Per Portion50
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 2g 10 %
Cholesterol 10mg 3 %
Sodium 170mg 7 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 5g 10 %
Calcium 150mg 12 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Provolone cheese by Weis Markets, Inc. nutrition facts and analysis per 1 slice (19.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 149.91 mg12 %
Iron 0.00 mg0 %
Sodium 170.05 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.500 g4 %
  Saturated fatty acids 2.001 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 10.07 mg3 %

Ingredients
Pasteurized part-skim milkCheese culture
SaltEnzymes

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Provolone cheese by Weis Markets, Inc. contains 50 calories per 19 g serving. This serving contains 3.5 g of fat, 5 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Provolone cheese by Weis Markets, Inc. contains 2 g of saturated fat and 10 mg of cholesterol per serving. 19 g of Provolone cheese by Weis Markets, Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 149.91 mg of calcium. Provolone cheese by Weis Markets, Inc. belong to 'Cheese' food category. The UPC for this product is 041497083213.
Food properties
SourceUSDA Branded foods
CategoryCheese
BrandWeis Markets, Inc.
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Provolone cheese by Weis Markets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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