Protein on-the-go premium whey blend + electrolytes chocolate by E-HYDRATE
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Nutrition Facts
Portion Size
38 g
Amount Per Portion
150
Calories
% Daily Value *
Total Fat 1.5g
2 %
Saturated Fat 1g
5 %
Cholesterol 30mg
10 %
Sodium 240mg
10 %
Total Carbohydrate 8g
3 %
Dietary Fiber 0g
0 %
Sugar 4g
Protein 25g
50 %
Calcium 150mg
12 %
Iron 0.7mg
4 %
Potassium 320mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Protein on-the-go premium whey blend + electrolytes chocolate by E-HYDRATE contains 150 calories per 38 g serving. This serving contains 1.5 g of fat, 25 g of protein and 8 g of carbohydrate. The latter is 4 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Protein on-the-go premium whey blend + electrolytes chocolate by E-HYDRATE contains 1 g of saturated fat and 30 mg of cholesterol per serving. 38 g of Protein on-the-go premium whey blend + electrolytes chocolate by E-HYDRATE contains 0.0 mg vitamin C as well as 0.72 mg of iron, 150.10 mg of calcium, 320 mg of potassium. Protein on-the-go premium whey blend + electrolytes chocolate by E-HYDRATE belong to 'Energy, Protein & Muscle Recovery Drinks' food category. The UPC for this product is 852555006439.
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Protein on-the-go premium whey blend + electrolytes chocolate by E-HYDRATE nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.