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Probiotic non-fat drinkable yogurt by FRUZINGA

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Nutrition Facts
Portion Size207 g
Amount Per Portion89
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 106mg 5 %
Total Carbohydrate 28g 10 %
   Dietary Fiber 8.1g 29 %
   Sugar 10g
Protein 7g 14 %
Calcium 325mg 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Probiotic non-fat drinkable yogurt by FRUZINGA nutrition facts and analysis per 1 bottle (207.0 ml) aprx (207.0 g)

Minerals
NutrientAmount DV
Calcium 324.99 mg25 %
Sodium 105.57 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 28.01 g10 %
  Fiber 8.07 g29 %
  Sugars 10.00 g
  Net carbs 19.94 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %

Ingredients
Cultured skim milkPrebiotic fiber
ErythritolMilk protein concentrate
Tapioca starchCarob gum
Strawberry pureeOrganic tapioca starch
WaterNatural flavors
Purple carrot juice concentrateOrganic stevia extract
Vitamin d-3 (cholecalciferol)

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Probiotic non-fat drinkable yogurt by FRUZINGA contains 89 calories per 207 g serving. This serving contains 0 g of fat, 7 g of protein and 28 g of carbohydrate. The latter is 10 g sugar and 8.1 g of dietary fiber, the rest is complex carbohydrate. Probiotic non-fat drinkable yogurt by FRUZINGA contains g of saturated fat and mg of cholesterol per serving. 207 g of Probiotic non-fat drinkable yogurt by FRUZINGA contains 324.99 mg of calcium. Probiotic non-fat drinkable yogurt by FRUZINGA belong to 'Yogurt' food category. The UPC for this product is 855353004034.
Food properties
SourceUSDA Branded foods
CategoryYogurt
BrandFRUZINGA
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Probiotic non-fat drinkable yogurt by FRUZINGA nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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