Private selection, shelled pistachios with sea salt by The Kroger Co.
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Nutrition Facts
Portion Size
35 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 2g
10 %
Sodium 140mg
6 %
Total Carbohydrate 9g
3 %
Dietary Fiber 4g
14 %
Sugar 3g
Protein 7g
14 %
Calcium 40mg
3 %
Iron 1.4mg
8 %
Potassium 360mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Private selection, shelled pistachios with sea salt by The Kroger Co. contains 200 calories per 35 g serving. This serving contains 16 g of fat, 7 g of protein and 9 g of carbohydrate. The latter is 3 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Private selection, shelled pistachios with sea salt by The Kroger Co. contains 2 g of saturated fat and 0 mg of cholesterol per serving. 35 g of Private selection, shelled pistachios with sea salt by The Kroger Co. contains 1.2 mg vitamin C as well as 1.44 mg of iron, 39.90 mg of calcium, 360 mg of potassium. Private selection, shelled pistachios with sea salt by The Kroger Co. belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 011110736154.
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Private selection, shelled pistachios with sea salt by The Kroger Co. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.