Prestige, ice cream, strawberry by Winn-Dixie Stores, Inc.
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Nutrition Facts
Portion Size
70 g
Amount Per Portion
130
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 4g
20 %
Cholesterol 20mg
7 %
Sodium 30mg
1 %
Total Carbohydrate 17g
6 %
Dietary Fiber 0g
0 %
Sugar 14g
Protein 2g
4 %
Calcium 60mg
5 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Prestige, ice cream, strawberry by Winn-Dixie Stores, Inc. contains 130 calories per 70 g serving. This serving contains 7 g of fat, 2 g of protein and 17 g of carbohydrate. The latter is 14 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Prestige, ice cream, strawberry by Winn-Dixie Stores, Inc. contains 4 g of saturated fat and 20 mg of cholesterol per serving. 70 g of Prestige, ice cream, strawberry by Winn-Dixie Stores, Inc. contains 6.0 mg vitamin C as well as 0.00 mg of iron, 60.20 mg of calcium. Prestige, ice cream, strawberry by Winn-Dixie Stores, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 021140029416.
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Prestige, ice cream, strawberry by Winn-Dixie Stores, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.