Premium ice cream, vanilla by Wegmans Food Markets, Inc.
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Nutrition Facts
Portion Size
106 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 18g
23 %
Saturated Fat 11g
55 %
Cholesterol 120mg
40 %
Sodium 65mg
3 %
Total Carbohydrate 21g
8 %
Dietary Fiber 0g
0 %
Sugar 21g
Protein 5g
10 %
Calcium 151mg
12 %
Iron 0mg
0 %
Potassium 210mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Premium ice cream, vanilla by Wegmans Food Markets, Inc. contains 270 calories per 106 g serving. This serving contains 18 g of fat, 5 g of protein and 21 g of carbohydrate. The latter is 21 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Premium ice cream, vanilla by Wegmans Food Markets, Inc. contains 11 g of saturated fat and 120 mg of cholesterol per serving. 106 g of Premium ice cream, vanilla by Wegmans Food Markets, Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 150.52 mg of calcium, 210 mg of potassium. Premium ice cream, vanilla by Wegmans Food Markets, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 07789016483.
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Premium ice cream, vanilla by Wegmans Food Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.