Pre-fried vegetable samosas by Entertainment Production House Inc.
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Nutrition Facts
Portion Size
128 g
Amount Per Portion
219
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 4.9g
25 %
Sodium 520mg
23 %
Total Carbohydrate 25g
9 %
Dietary Fiber 2g
7 %
Sugar 2g
Protein 3g
6 %
Calcium 20mg
2 %
Iron 0.5mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pre-fried vegetable samosas by Entertainment Production House Inc. contains 219 calories per 127.5 g serving. This serving contains 11 g of fat, 3 g of protein and 25 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pre-fried vegetable samosas by Entertainment Production House Inc. contains 4.9 g of saturated fat and 0 mg of cholesterol per serving. 127.5 g of Pre-fried vegetable samosas by Entertainment Production House Inc. contains 1.1 mg vitamin C as well as 0.54 mg of iron, 20.40 mg of calcium. Pre-fried vegetable samosas by Entertainment Production House Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 040232076756.
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Pre-fried vegetable samosas by Entertainment Production House Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.