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Potato crisps, cheddar cheese by The Kellogg Company

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Nutrition Facts
Portion Size28 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 2.5g 12 %
Sodium 190mg 8 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 1g 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Potato crisps, cheddar cheese by The Kellogg Company nutrition facts and analysis per 1 onz (28.0 g)

Minerals
NutrientAmount DV
Sodium 190.12 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 1.01 g4 %
  Sugars 1.00 g
  Net carbs 13.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.999 g12 %
  Saturated fatty acids 2.500 g12 %
  Fatty acids, total trans 0.000 g

Ingredients
Dried potatoesVegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil)
Rice flourWheat starch
MaltodextrinMono- and diglycerides
Contains 2% or less of saltDextrose
Coconut oilWhey
Monosodium glutamateOnion powder
SugarCheddar cheese (milk, salt, cultures, enzymes)
Blue cheese (milk, salt, cheese cultures, enzymes)Lactic acid
Nonfat milkCornstarch
Natural and artificial flavorsCitric acid
ButterSodium caseinate
Yeast extractDisodium inosinate
Disodium guanylateButtermilk
Yellow 5Yellow 6
Yellow 5 lakeYellow 6 lake

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. Potato crisps, cheddar cheese by The Kellogg Company belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 038000845611.
Food properties
SourceUSDA Branded foods
CategoryChips, Pretzels & Snacks
BrandThe Kellogg Company
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Potato crisps, cheddar cheese by The Kellogg Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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