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Potato chips by Hy-Vee, Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 0.5g 2 %
Sodium 260mg 11 %
Total Carbohydrate 17g 6 %
   Dietary Fiber 1g 4 %
   Sugar 0g
Protein 1g 2 %
Calcium 3.9mg 0 %
Iron 0mg 0 %
Potassium 320mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Potato chips by Hy-Vee, Inc. nutrition facts and analysis per 15 chips | about (28.0 g)

Minerals
NutrientAmount DV
Calcium 3.92 mg0 %
Iron 0.00 mg0 %
Potassium 320.04 mg7 %
Sodium 260.12 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.00 g6 %
  Fiber 1.01 g4 %
  Sugars 0.00 g
    Sugars, added 1.01 g
  Net carbs 15.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.000 g9 %
  Saturated fatty acids 0.501 g3 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
PotatoesSunflower and/or canola oil
Sodium diacetateLactose (milk)
Contains 2% or less of: sea saltDextrose
Natural flavorCorn maltodextrin
Malic acid

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Potato chips by Hy-Vee, Inc. contains 130 calories per 28 g serving. This serving contains 7 g of fat, 1 g of protein and 17 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Potato chips by Hy-Vee, Inc. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Potato chips by Hy-Vee, Inc. contains 0.00 mg of iron, 3.92 mg of calcium, 320 mg of potassium. Potato chips by Hy-Vee, Inc. belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 075450091410.
Food properties
SourceUSDA Branded foods
CategoryChips, Pretzels & Snacks
BrandHy-Vee, Inc.
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Potato chips by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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