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Portabella mushrooms by Hy-Vee, Inc.

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Nutrition Facts
Portion Size57 g
Amount Per Portion100
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 0.5g 2 %
Sodium 160mg 7 %
Total Carbohydrate 4g 1 %
   Dietary Fiber 1g 4 %
   Sugar 0g
Protein 0g 0 %
Calcium 0mg 0 %
Iron 0mg 0 %
Potassium 188mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Portabella mushrooms by Hy-Vee, Inc. nutrition facts and analysis per 0.5 cup (57.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Potassium 188.10 mg4 %
Sodium 160.17 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 4.00 g1 %
  Fiber 1.03 g4 %
  Sugars 0.00 g
  Net carbs 2.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.003 g10 %
  Saturated fatty acids 0.502 g3 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Portabella mushroomsSunflower and/or canola oil
SaltGranulated garlic
Black pepper

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22923
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Portabella mushrooms by Hy-Vee, Inc. contains 100 calories per 57 g serving. This serving contains 8 g of fat, 0 g of protein and 4 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Portabella mushrooms by Hy-Vee, Inc. contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 57 g of Portabella mushrooms by Hy-Vee, Inc. contains 0.00 mg of iron, 0.00 mg of calcium, 188 mg of potassium. Portabella mushrooms by Hy-Vee, Inc. belong to 'Frozen Vegetables' food category. The UPC for this product is 075450229233.
Food properties
SourceUSDA Branded foods
CategoryFrozen Vegetables
BrandHy-Vee, Inc.
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Portabella mushrooms by Hy-Vee, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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