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Plant based pasta by AL DENTE

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Nutrition Facts
Portion Size55 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 3g 4 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 7g 25 %
   Sugar 1g
Protein 12g 24 %
Calcium 44mg 3 %
Iron 3mg 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Plant based pasta by AL DENTE nutrition facts and analysis per 1 1/4 cup (55.0 g)

Minerals
NutrientAmount DV
Calcium 44.00 mg3 %
Iron 3.00 mg17 %
Sodium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.00 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 27.00 g10 %
  Fiber 6.99 g25 %
  Sugars 1.00 g
  Net carbs 20.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.998 g4 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Organic chickpeaTurmeric

Foods related to plant based pasta by al dente

 
 
 
 
 
UPC 0081475209723
Plant based pasta by AL DENTE contains 190 calories per 55 g serving. This serving contains 3 g of fat, 12 g of protein and 27 g of carbohydrate. The latter is 1 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Plant based pasta by AL DENTE contains 0 g of saturated fat and 0 mg of cholesterol per serving. 55 g of Plant based pasta by AL DENTE contains 3.00 mg of iron, 44.00 mg of calcium. Plant based pasta by AL DENTE belong to 'Pasta by Shape & Type' food category. The UPC for this product is 0081475209723.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandAL DENTE
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Plant based pasta by AL DENTE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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