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Pizza with extra meat and extra vegetables, thick crust

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Nutrition Facts
Portion Size9 g
Amount Per Portion22
Calories
% Daily Value *
Total Fat 0.9g 1 %
   Saturated Fat 0.3g 2 %
Cholesterol 2mg 1 %
Sodium 47mg 2 %
Total Carbohydrate 2.4g 1 %
   Dietary Fiber 0.2g 1 %
   Sugar 0.3g
Protein 1g 2 %
Vitamin D 0mcg 0 %
Calcium 13mg 1 %
Iron 0.2mg 1 %
Potassium 17mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pizza with extra meat and extra vegetables, thick crust nutrition facts and analysis per 1 surface inch (9 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 4.95 mcg1 %
  Carotene, alpha 0.09 mcg
  Carotene, beta 7.65 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 4.14 mcg
  Lycopene 133.02 mcg
  Retinol 4.32 mcg
Thiamin [Vitamin B1]0.027 mg2 %
Riboflavin [Vitamin B2]0.017 mg1 %
Niacin [Vitamin B3]0.321 mg2 %
Vitamin B6 0.009 mg1 %
Vitamin B12 [Cobalamin]0.04 mcg2 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]10.71 mcg3 %
  Folate, food 2.97 mcg
  Folic acid 4.59 mcg
Vitamin C [Ascorbic acid]0.3 mg0 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.07 mg0 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.07 mg
Vitamin K 0.7 mcg1 %
  Vitamin K1 [Phylloquinone]0.7 mcg
Choline 1.9 mg0 %

Minerals
NutrientAmount DV
Calcium 12.87 mg1 %
Copper 0.01 mg1 %
Iron 0.21 mg1 %
Magnesium 1.89 mg0 %
Phosphorus 16.83 mg1 %
Potassium 16.92 mg0 %
Selenium 1.49 mcg3 %
Sodium 46.98 mg2 %
Zinc 0.12 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.99 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.37 g1 %
  Fiber 0.17 g1 %
  Sugars 0.26 g
  Net carbs 2.2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.897 g1 %
  Saturated fatty acids 0.346 g2 %
    Butanoic acid 0.007 g
    Decanoic acid 0.010 g
    Dodecanoic acid 0.012 g
    Hexadecanoic acid 0.179 g
    Hexanoic acid 0.006 g
    Octadecanoic acid 0.075 g
    Octanoic acid 0.004 g
    Tetradecanoic acid 0.042 g
  Monounsaturated fatty acids 0.261 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.013 g
    Octadecenoic acid 0.240 g
  Polyunsaturated fatty acids 0.211 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 0.184 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.022 g

Sterols
NutrientAmount DV
Cholesterol 1.98 mg1 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 4.55 g

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Pizza with extra meat and extra vegetables, thick crust contains 22 calories per 9 g serving. This serving contains 0.9 g of fat, 1 g of protein and 2.4 g of carbohydrate. The latter is 0.3 g sugar and 0.2 g of dietary fiber, the rest is complex carbohydrate. Pizza with extra meat and extra vegetables, thick crust contains 0.3 g of saturated fat and 2 mg of cholesterol per serving. 9 g of Pizza with extra meat and extra vegetables, thick crust contains 4.95 mcg vitamin A, 0.3 mg vitamin C, 0.00 mcg vitamin D as well as 0.21 mg of iron, 12.87 mg of calcium, 17 mg of potassium. Pizza with extra meat and extra vegetables, thick crust belong to 'Pizza' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryPizza
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Pizza with extra meat and extra vegetables, thick crust nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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