Printed from https://www.nutritionvalue.org

Pizza by Bruno's Supermarkets, Inc.

Select portion size:

Nutrition Facts

Portion Size	147 g

Amount Per Portion	390
Calories

% Daily Value *

Total Fat 18g	23 %

Saturated Fat 6g	30 %

Cholesterol 10mg	3 %

Sodium 781mg	34 %

Total Carbohydrate 47g	17 %

Dietary Fiber 2.1g	8 %

Sugar 3g

Protein 12g	24 %

Calcium 150mg	12 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Pizza by Bruno's Supermarkets, Inc. nutrition facts and analysis per 1 pizza (147.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	4.9 mg	5 %

Minerals
Nutrient	Amount	DV
Calcium	149.94 mg	12 %
Iron	2.70 mg	15 %
Sodium	780.57 mg	34 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	12.00 g	24 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	47.00 g	17 %
Fiber	2.06 g	7 %
Sugars	3.00 g
Net carbs	44.94 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	17.993 g	23 %
Saturated fatty acids	5.998 g	30 %
Monounsaturated fatty acids	5.998 g
Polyunsaturated fatty acids	3.998 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	10.29 mg	3 %

Ingredients
Crust: enriched flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)	Water
Soybean oil	Sugar
Yeast	Salt
Baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate)	Degerminated yellow corn meal
Soy flour. sauce: water	Tomato paste (tomatoes)
Seasoning blend (modified corn starch, salt, dehydrated onion, dehydrated garlic, sugar, spice, soybean oil, contains less than 2% guar gum, parmesan cheese [cultured milk, salt, enzymes], xanthan gum, paprika, citric acid, beet powder [color], soy flour)	Sugar
Modified food starch. mozzarella cheese blend: mozzarella cheese substitute (water, palm oil, rennet casein [milk protein], sodium aluminum phosphate, modified food starch, salt, lactic acid, natural flavor, sodium citrate, sorbic acid [preservative], enrichment blend [magnesium oxide, zinc oxide, ferric orthophosphate, vitamin a palmitate, riboflavin, pyridoxine hydrochloride, niacinamide, thiamine mononitrate, vitamin b12], low moisture part-skim mozzarella cheese [pasteurized part-skim milk, cheese culture, salt, enzymes])	Imitation mozzarella cheese (water, palm oil, modified food starch, whey, rennet casein [milk protein], salt, sodium aluminum phosphate, citric acid, trisodium phosphate, sodium citrate, potassium sorbate, lactic acid, natural flavor, low-moisture part skim mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes]). pepperoni: pork
Beef	Salt
Contains 2% or less of lactic acid starter culture	Oleoresin of paprika
Sodium nitrite	Bha
Bht	Citric acid. may also contain 2% or less of spices
Spice extractives	Dextrose
Sugar	Flavorings
Sodium ascorbate	Water
Garlic powder

Foods related to pizza by bruno's supermarkets, inc.

07880

10019

Pizza by Bruno's Supermarkets, Inc. contains 390 calories per 147 g serving. This serving contains 18 g of fat, 12 g of protein and 47 g of carbohydrate. The latter is 3 g sugar and 2.1 g of dietary fiber, the rest is complex carbohydrate. Pizza by Bruno's Supermarkets, Inc. contains 6 g of saturated fat and 10 mg of cholesterol per serving. 147 g of Pizza by Bruno's Supermarkets, Inc. contains 4.9 mg vitamin C as well as 2.70 mg of iron, 149.94 mg of calcium. Pizza by Bruno's Supermarkets, Inc. belong to 'Pizza' food category. The UPC for this product is 607880100198.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Bruno's Supermarkets, Inc.

Please let us know if you have any suggestions on how to make this website better.

Pizza by Bruno's Supermarkets, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |