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Pinto beans in sauce by Goya Foods, Inc.

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Nutrition Facts
Portion Size130 g
Amount Per Portion179
Calories
% Daily Value *
Total Fat 2.5g 3 %
Sodium 430mg 19 %
Total Carbohydrate 29g 11 %
   Dietary Fiber 7g 25 %
   Sugar 1g
Protein 10g 20 %
Calcium 55mg 4 %
Iron 2mg 11 %
Potassium 638mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Pinto beans in sauce by Goya Foods, Inc. nutrition facts and analysis per 1/2 cup (130.0 g)

Minerals
NutrientAmount DV
Calcium 54.60 mg4 %
Iron 2.00 mg11 %
Potassium 638.30 mg14 %
Sodium 430.30 mg19 %

Proteins and Amino acids
NutrientAmount DV
Protein 10.00 g20 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 29.00 g11 %
  Fiber 7.02 g25 %
  Sugars 1.00 g
  Net carbs 21.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.496 g3 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
WaterPinto beans
Corn oilSalt
OnionGarlic and calcium disodium edta

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Pinto beans in sauce by Goya Foods, Inc. contains 179 calories per 130 g serving. This serving contains 2.5 g of fat, 10 g of protein and 29 g of carbohydrate. The latter is 1 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Pinto beans in sauce by Goya Foods, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 130 g of Pinto beans in sauce by Goya Foods, Inc. contains 2.00 mg of iron, 54.60 mg of calcium, 638 mg of potassium. Pinto beans in sauce by Goya Foods, Inc. belong to 'Canned & Bottled Beans' food category. The UPC for this product is 041331020732.
Food properties
SourceUSDA Branded foods
CategoryCanned & Bottled Beans
BrandGoya Foods, Inc.
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Pinto beans in sauce by Goya Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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