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Pigs feet by Dolores Canning Co., Inc.

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Nutrition Facts
Portion Size56 g
Amount Per Portion90
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 4g 20 %
Cholesterol 30mg 10 %
Sodium 4000mg 174 %
Total Carbohydrate 2g 1 %
Protein 8g 16 %
Calcium 100mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Pigs feet by Dolores Canning Co., Inc. nutrition facts and analysis per 2 onz (56.0 g)

Minerals
NutrientAmount DV
Calcium 100.24 mg8 %
Sodium 4000.08 mg174 %

Proteins and Amino acids
NutrientAmount DV
Protein 8.00 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Net carbs 2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.998 g8 %
  Saturated fatty acids 3.998 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 30.24 mg10 %

Ingredients
Pigs feetWater
VinegarSalt
Sodium phosphatesSodium erythorbate
Sodium nitrite bay leavesPeppers

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Pigs feet by Dolores Canning Co., Inc. contains 90 calories per 56 g serving. This serving contains 6 g of fat, 8 g of protein and 2 g of carbohydrate. The latter is g sugar and g of dietary fiber, the rest is complex carbohydrate. Pigs feet by Dolores Canning Co., Inc. contains 4 g of saturated fat and 30 mg of cholesterol per serving. 56 g of Pigs feet by Dolores Canning Co., Inc. contains 100.24 mg of calcium. Pigs feet by Dolores Canning Co., Inc. belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 071651002026.
Food properties
SourceUSDA Branded foods
CategoryPickles, Olives, Peppers & Relishes
BrandDolores Canning Co., Inc.
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Pigs feet by Dolores Canning Co., Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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