Pierre, drive thru, double cheeseburger by AdvancePierre Foods Inc.
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Nutrition Facts
Portion Size
187 g
Amount Per Portion
520
Calories
% Daily Value *
Total Fat 28g
36 %
Saturated Fat 12g
60 %
Cholesterol 65mg
22 %
Sodium 1040mg
45 %
Total Carbohydrate 41g
15 %
Dietary Fiber 3.9g
14 %
Sugar 7g
Protein 24g
48 %
Calcium 200mg
15 %
Iron 4.5mg
25 %
Potassium 439mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pierre, drive thru, double cheeseburger by AdvancePierre Foods Inc. contains 520 calories per 187 g serving. This serving contains 28 g of fat, 24 g of protein and 41 g of carbohydrate. The latter is 7 g sugar and 3.9 g of dietary fiber, the rest is complex carbohydrate. Pierre, drive thru, double cheeseburger by AdvancePierre Foods Inc. contains 12 g of saturated fat and 65 mg of cholesterol per serving. 187 g of Pierre, drive thru, double cheeseburger by AdvancePierre Foods Inc. contains 2.4 mg vitamin C as well as 4.51 mg of iron, 200.09 mg of calcium, 439 mg of potassium. Pierre, drive thru, double cheeseburger by AdvancePierre Foods Inc. belong to 'Frozen Patties and Burgers' food category. The UPC for this product is 071421204131.
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Pierre, drive thru, double cheeseburger by AdvancePierre Foods Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.