Pier 33 gourmet, mussels in white wine suace by Camanchaca Inc.
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
290
Calories
% Daily Value *
Total Fat 12g
15 %
Saturated Fat 2g
10 %
Cholesterol 75mg
25 %
Sodium 520mg
23 %
Total Carbohydrate 11g
4 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 31g
62 %
Calcium 40mg
3 %
Iron 9mg
50 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pier 33 gourmet, mussels in white wine suace by Camanchaca Inc. contains 290 calories per 85 g serving. This serving contains 12 g of fat, 31 g of protein and 11 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Pier 33 gourmet, mussels in white wine suace by Camanchaca Inc. contains 2 g of saturated fat and 75 mg of cholesterol per serving. 85 g of Pier 33 gourmet, mussels in white wine suace by Camanchaca Inc. contains 18.0 mg vitamin C as well as 9.00 mg of iron, 39.95 mg of calcium. Pier 33 gourmet, mussels in white wine suace by Camanchaca Inc. belong to 'Canned Seafood' food category. The UPC for this product is 824710335029.
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Pier 33 gourmet, mussels in white wine suace by Camanchaca Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.