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Philly steak & cheese sandwiches by Nestle USA Inc.

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Nutrition Facts
Portion Size127 g
Amount Per Portion320
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 9g 45 %
Cholesterol 20mg 7 %
Sodium 550mg 24 %
Total Carbohydrate 35g 13 %
   Dietary Fiber 1g 4 %
   Sugar 3g
Protein 9g 18 %
Calcium 150mg 12 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Philly steak & cheese sandwiches by Nestle USA Inc. nutrition facts and analysis per 1 sandwich (127.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 149.86 mg12 %
Iron 1.80 mg10 %
Sodium 549.91 mg24 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.00 g18 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 35.00 g13 %
  Fiber 1.02 g4 %
  Sugars 3.00 g
  Net carbs 33.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 16.002 g21 %
  Saturated fatty acids 9.004 g45 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 20.32 mg7 %

Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)Water
Angus cooked beef steak ground and formed caramel color added (contains up to 14% solution of water, salt, seasoning [yeast extract, maltodextrin, flavors, beef stock, sunflower oil, salt, sodium phosphate, beef fat], sodium phosphate, potassium chloride, caramel color)Reduced fat mozzarella cheese (pasteurized part skim milk, nonfat milk, modified food starch, cultures, salt, vitamin a palmitate, enzymes, ingredients not in regular mozzarella cheese)
Margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid [preservatives], annatto and turmeric color, vitamin a palmitate added)Seasoning (maltodextrin, bleached enriched wheat flour [wheat flour, amylase, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, folic acid], buttermilk powder, whey, nondairy creamer [coconut oil, corn syrup solids, sodium caseinate, mono & diglycerides, potassium phosphate, soy lecithin], skim milk, cheddar cheese [milk, cultures, salt, enzymes], salt, parmesan cheese [milk, culture, salt, enzymes], sugar, autolyzed yeast extract, silicon dioxide, soybean oil, whey protein concentrate, dried onions, disodium phosphate, garlic powder, methyl cellulose, natural flavor, onion powder, annatto color, blue cheese [milk, cultures, salt, enzymes], citric acid [preservative], xanthan gum, lactic acid, anhydrous milkfat, spice, calcium lactate)
Palm oilOnions
2% or less of wheyGreen bell peppers
Red bell peppersModified food starch
Fractionated palm oilEnriched flour (wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid])
Soybean oilSalt
YeastDough conditioner blend (calcium sulfate, salt, l-cysteine hydrocloride, garlic powder, tricalcium phosphate, enzymes)
Sodium steroyl lactylateSugar
Soy flourEgg white

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Philly steak & cheese sandwiches by Nestle USA Inc. contains 320 calories per 127 g serving. This serving contains 16 g of fat, 9 g of protein and 35 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Philly steak & cheese sandwiches by Nestle USA Inc. contains 9 g of saturated fat and 20 mg of cholesterol per serving. 127 g of Philly steak & cheese sandwiches by Nestle USA Inc. contains 2.4 mg vitamin C as well as 1.80 mg of iron, 149.86 mg of calcium. Philly steak & cheese sandwiches by Nestle USA Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 043695056341.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandNestle USA Inc.
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Philly steak & cheese sandwiches by Nestle USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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