Printed from https://www.nutritionvalue.org

Philly cheesesteak by Raybern Foods, Inc.

Select portion size:

Nutrition Facts

Portion Size	156 g

Amount Per Portion	420
Calories

% Daily Value *

Total Fat 20g	26 %

Saturated Fat 9g	45 %

Cholesterol 55mg	18 %

Sodium 891mg	39 %

Total Carbohydrate 41g	15 %

Dietary Fiber 2g	7 %

Sugar 2g

Protein 19g	38 %

Calcium 150mg	12 %

Iron 3.6mg	20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Philly cheesesteak by Raybern Foods, Inc. nutrition facts and analysis per 1 sandwich (156.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	5.9 mg	7 %

Minerals
Nutrient	Amount	DV
Calcium	149.76 mg	12 %
Iron	3.60 mg	20 %
Sodium	890.76 mg	39 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	19.00 g	38 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	41.00 g	15 %
Fiber	2.03 g	7 %
Sugars	2.00 g
Net carbs	38.97 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	19.999 g	26 %
Saturated fatty acids	9.001 g	45 %
Fatty acids, total trans	0.499 g

Sterols
Nutrient	Amount	DV
Cholesterol	54.60 mg	18 %

Ingredients
Deli roll ([enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, malted barley flour], water, palm oil, sugar, eggs, nonfat dry milk, vital wheat gluten, dough conditioner [enriched wheat flour {niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, datem, canola oil, dextrose, ascorbic acid, l-cysteine, enzymes], salt, yeast, xanthan gum, calcium propionate [a mold inhibitor])	Beef filling (beef, water, seasoning [dehydrated vegetables (onion and bell pepper), salt, sugar, spice, yeast extract, maltodextrin, garlic powder, torula yeast, hydrolyzed soy and corn protein, natural butter flavor, sesame oil, natural and artificial flavors, caramel color], modified food starch, sodium phosphate, dextrose, spice extractive)
Pasteurized process american cheese (cheese (pasteurized milk, cheese cultures, salt, enzymes), water, cream, sodium citrate, sodium phosphates, salt, vegetable color)

Foods related to philly cheesesteak by raybern foods, inc.

66626

28672

Philly cheesesteak by Raybern Foods, Inc. contains 420 calories per 156 g serving. This serving contains 20 g of fat, 19 g of protein and 41 g of carbohydrate. The latter is 2 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Philly cheesesteak by Raybern Foods, Inc. contains 9 g of saturated fat and 55 mg of cholesterol per serving. 156 g of Philly cheesesteak by Raybern Foods, Inc. contains 5.9 mg vitamin C as well as 3.60 mg of iron, 149.76 mg of calcium. Philly cheesesteak by Raybern Foods, Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 766626286722.

Food properties
Source	USDA Branded foods
Category	Frozen Appetizers & Hors D\'oeuvres
Brand	Raybern Foods, Inc.

Please let us know if you have any suggestions on how to make this website better.

Philly cheesesteak by Raybern Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |