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Perfect prawns by Rubicon Resources, LLC

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Nutrition Facts
Portion Size110 g
Amount Per Portion80
Calories
% Daily Value *
Total Fat 0g 0 %
Cholesterol 140mg 47 %
Sodium 190mg 8 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 15g 30 %
Calcium 61mg 5 %
Iron 0mg 0 %
Potassium 92mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb, low fat

Perfect prawns by Rubicon Resources, LLC nutrition facts and analysis per 3 shrimp) | (about (110.0 g)

Minerals
NutrientAmount DV
Calcium 60.50 mg5 %
Iron 0.00 mg0 %
Potassium 92.40 mg2 %
Sodium 190.30 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 139.70 mg47 %

Ingredients
ShrimpSalt
Sodium tripolyphosphate

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Perfect prawns by Rubicon Resources, LLC contains 80 calories per 110 g serving. This serving contains 0 g of fat, 15 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Perfect prawns by Rubicon Resources, LLC contains 0 g of saturated fat and 140 mg of cholesterol per serving. 110 g of Perfect prawns by Rubicon Resources, LLC contains 0.00 mg of iron, 60.50 mg of calcium, 92 mg of potassium. Perfect prawns by Rubicon Resources, LLC belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 802622071761.
Food properties
SourceUSDA Branded foods
CategoryFrozen Fish & Seafood
BrandRubicon Resources, LLC
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Perfect prawns by Rubicon Resources, LLC nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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