Perfect pasta, goat cheese ravioli by Perfect Pasta Inc.
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
240
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 5g
25 %
Cholesterol 50mg
17 %
Sodium 310mg
13 %
Total Carbohydrate 32g
12 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 11g
22 %
Calcium 60mg
5 %
Iron 1.1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Perfect pasta, goat cheese ravioli by Perfect Pasta Inc. contains 240 calories per 113 g serving. This serving contains 9 g of fat, 11 g of protein and 32 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Perfect pasta, goat cheese ravioli by Perfect Pasta Inc. contains 5 g of saturated fat and 50 mg of cholesterol per serving. 113 g of Perfect pasta, goat cheese ravioli by Perfect Pasta Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 59.89 mg of calcium. Perfect pasta, goat cheese ravioli by Perfect Pasta Inc. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 097137203114.
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Perfect pasta, goat cheese ravioli by Perfect Pasta Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.