| Ingredients |
|---|
| Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) | Water | | Mozzarella cheese ([pasteurized milk, cheese cultures, salt, & enzymes], powdered corn & potato starch [added to prevent caking], natamycin [natural mold inhibitor]) | Pepperoni (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid) | | Tomato paste | Contains less than 2% of: fully hydrogenated soybean oil | | Palm oil (with soy lecithin, natural flavor, beta carotene) | Sugar | | Fully hydrogenated palm kernel oil (with soy lecithin) | Seasoned bread crumbs (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], dehydrated garlic, tomato powder, salt, dextrose, onion powder, maltodextrin, dehydrated parsley, corn syrup, sugar, citric acid, yeast, sodium stearolyl, lactylate, calcium propionate [preservative]) | | Dough conditioners (calcium sulfate, salt, l-cysteine hydrochloride, deodorized garlic powder, tricalcium phosphate, fungal enzymes, mono-and diglycerides, whey, ethoxylated mono- and diglycerides, wheat flour) | Seasoning (garlic powder, salt, sugar, onion powder, spice, citric acid) | | Modified corn starch | Dried egg yolks | | Salt | Natural pepperoni flavor | | Yeast | Dried whey | | Soy flour | Dried egg whites | | Powdered cellulose | |
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