| Ingredients |
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| Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid) | Water | | Reduced sodium low fat mozzarella (low fat mozzarella cheese (pasteurized part-skim milk, cultures, salt, enzymes), nonfat milk, modified food starch, potassium chloride, ingredients not in regular mozzarella cheese) | Tomato paste | | Pepperoni (pork, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, natural smoke flavor, flavoring, sodium nitrite, pork stock, citric acid) | Reduced fat mozzarella cheese (pasteurized part skim milk nonfat milk modified food starch cultures, salt, vitamin a palmitate, enzymes, ingredients not in regular mozzarella cheese) | | Sugar | 2% or less of margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid (preservatives), annatto and turmeric color, vitamin a palmitate added) | | Modified food starch | Seasoning (bread crumb [bleached wheat flour, dextrose, yeast, salt) | | Dried garlic | Tomato powder | | Spice | Salt | | Dextrose | Dried onion | | Maltodextrin | Citric acid | | Natural flavor), parmesan and asiago cheese blend with flavor (parmesan & asiago cheeses (cultured milk, salt, enzymes) | Enzyme modified parmesan cheese [cultured milk | | Water | Salt | | Enzymes), whey, salt), fractionated palm oil, egg yolks, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes), yeast, salt, dough conditioner (distilled monoglycerides with ascorbic acid and citric acid [antioxidants]), whey, dried garlic, soy lecithin, dried onions, flavoring (yeast extract, salt), methylcellulose, spices, potassium chloride, maltodextrin, red pepper flakes, cayenne red pepper, soy flour, egg whites | |
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