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Pepperoni cheese stuffed crust pizza, pepperoni by Nestle USA Inc.

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Nutrition Facts
Portion Size240 g
Amount Per Portion660
Calories
% Daily Value *
Total Fat 31g 40 %
   Saturated Fat 15g 75 %
Cholesterol 74mg 25 %
Sodium 1339mg 58 %
Total Carbohydrate 66g 24 %
   Sugar 10g
Protein 30g 60 %
Calcium 619mg 48 %
Iron 5.2mg 29 %
Potassium 590mg 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pepperoni cheese stuffed crust pizza, pepperoni by Nestle USA Inc. nutrition facts and analysis per 1 pizza (240.0 g)

Minerals
NutrientAmount DV
Calcium 619.20 mg48 %
Iron 5.21 mg29 %
Potassium 590.40 mg13 %
Sodium 1339.20 mg58 %

Proteins and Amino acids
NutrientAmount DV
Protein 30.00 g60 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 66.00 g24 %
  Sugars 10.01 g
    Sugars, added 6.96 g
  Net carbs 66 g

Fats and Fatty Acids
NutrientAmount DV
Fat 31.008 g40 %
  Saturated fatty acids 15.000 g75 %
  Fatty acids, total trans 0.504 g

Sterols
NutrientAmount DV
Cholesterol 74.40 mg25 %

Ingredients
Cheese stuffed crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], part-skim mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), water, modified potato starch, soybean oil, sugar, breadcrumbs [bleached wheat flour, yeast, sugar, salt], yeast, salt blend [salt, potassium chloride, natural flavor], methylcellulose, sodium stearoyl lactylate, datem)Low-moisture part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes)
Low-moisture part-skim mozzarella cheese with modified food starch (low-moisture part-skim mozzarella cheese [milk, cheese cultures, salt, enzymes], modified food starch, nonfat milk, natural flavors, annatto [color])Water
Tomato pastePepperoni made with pork
Chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natural smoke flavor, bha, bht, citric acid to help protect flavor)2% or less of vegetable oil (soybean oil and/or corn oil)
Seasoning (salt, spices, fructose, garlic, modified cornstarch, konjac gum, malic acid)

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Pepperoni cheese stuffed crust pizza, pepperoni by Nestle USA Inc. contains 660 calories per 240 g serving. This serving contains 31 g of fat, 30 g of protein and 66 g of carbohydrate. The latter is 10 g sugar and g of dietary fiber, the rest is complex carbohydrate. Pepperoni cheese stuffed crust pizza, pepperoni by Nestle USA Inc. contains 15 g of saturated fat and 74 mg of cholesterol per serving. 240 g of Pepperoni cheese stuffed crust pizza, pepperoni by Nestle USA Inc. contains 5.21 mg of iron, 619.20 mg of calcium, 590 mg of potassium. Pepperoni cheese stuffed crust pizza, pepperoni by Nestle USA Inc. belong to 'Pizza' food category. The UPC for this product is 071921016692.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandNestle USA Inc.
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Pepperoni cheese stuffed crust pizza, pepperoni by Nestle USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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