Pepperoni cheese stuffed crust pizza, pepperoni by MAMA COZZI'S PIZZA KITCHEN
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Nutrition Facts
Portion Size
146 g
Amount Per Portion
350
Calories
% Daily Value *
Total Fat 14g
18 %
Saturated Fat 6g
30 %
Cholesterol 31mg
10 %
Sodium 790mg
34 %
Total Carbohydrate 42g
15 %
Dietary Fiber 2g
7 %
Sugar 5g
Protein 15g
30 %
Calcium 239mg
18 %
Iron 3mg
17 %
Potassium 196mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pepperoni cheese stuffed crust pizza, pepperoni by MAMA COZZI'S PIZZA KITCHEN contains 350 calories per 146 g serving. This serving contains 14 g of fat, 15 g of protein and 42 g of carbohydrate. The latter is 5 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pepperoni cheese stuffed crust pizza, pepperoni by MAMA COZZI'S PIZZA KITCHEN contains 6 g of saturated fat and 31 mg of cholesterol per serving. 146 g of Pepperoni cheese stuffed crust pizza, pepperoni by MAMA COZZI'S PIZZA KITCHEN contains 2.99 mg of iron, 239.44 mg of calcium, 196 mg of potassium. Pepperoni cheese stuffed crust pizza, pepperoni by MAMA COZZI'S PIZZA KITCHEN belong to 'Pizza' food category. The UPC for this product is 4099100002195.
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Pepperoni cheese stuffed crust pizza, pepperoni by MAMA COZZI'S PIZZA KITCHEN nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.