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Pepperidge farm crackers cheddar by PEPPERIDGE FARM

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Nutrition Facts

Portion Size	26 g

Amount Per Portion	120
Calories

% Daily Value *

Total Fat 4g	5 %

Saturated Fat 0.5g	2 %

Cholesterol 4.9mg	2 %

Sodium 210mg	9 %

Total Carbohydrate 17g	6 %

Dietary Fiber 1g	4 %

Sugar 0g

Protein 3g	6 %

Calcium 40mg	3 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pepperidge farm crackers cheddar by PEPPERIDGE FARM nutrition facts and analysis per amount per serving (26.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.170 mg	13 %
Niacin [Vitamin B3]	1.600 mg	10 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	40.04 mg	3 %
Iron	1.08 mg	6 %
Sodium	210.08 mg	9 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	17.00 g	6 %
Fiber	0.99 g	4 %
Sugars	0.00 g
Net carbs	16.01 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	3.999 g	5 %
Saturated fatty acids	0.499 g	2 %
Monounsaturated fatty acids	1.999 g
Polyunsaturated fatty acids	1.001 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	4.94 mg	2 %

Ingredients
Made from smiles and unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid)	Cheddar cheese ([cultured milk, salt, enzyme, annatto)
Vegetable oils (canola, sunflower and/or soybean)	Salt
Contains 2% or less of: sugar	Yeast
Whey	Autolyzed yeast
Yellow corn flour	Leavening (baking soda, monocalcium phosphate, ammonium bicarbonate)
Cheddar cheese (milk, salt, cultures, enzymes)	Torula yeast
Paprika	Enzyme modified cheddar cheese (milk, cultures, salt, enzymes)
Spices (contains celery)	Dehydrated onions
Yeast extract	Dehydrated garlic
Citric acid	Paprika for color
Lactic acid	Calcium lactate
Natural flavors	And milkfat. contains: wheat
Milk

Foods related to pepperidge farm crackers cheddar by pepperidge farm

UPC 00014100096542

Pepperidge farm crackers cheddar by PEPPERIDGE FARM contains 120 calories per 26 g serving. This serving contains 4 g of fat, 3 g of protein and 17 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pepperidge farm crackers cheddar by PEPPERIDGE FARM contains 0.5 g of saturated fat and 4.9 mg of cholesterol per serving. 26 g of Pepperidge farm crackers cheddar by PEPPERIDGE FARM contains 0.0 mg vitamin C as well as 1.08 mg of iron, 40.04 mg of calcium. Pepperidge farm crackers cheddar by PEPPERIDGE FARM belong to 'Biscuits/Cookies' food category. The UPC for this product is 00014100096542.

Food properties
Source	USDA Branded foods
Category	Biscuits/Cookies
Brand	PEPPERIDGE FARM

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Pepperidge farm crackers cheddar by PEPPERIDGE FARM nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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