| Ingredients |
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| Mix (sugar, enriched wheat flour bleached [flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], food starch-modified, cocoa processed with alkali, soybean oil, dry whey, leavening [baking soda, sodium aluminum phosphate], vital wheat gluten, salt, caramel color, propylene glycol mono & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, dextrose, tricalcium phosphate, corn starch, artificial flavor, red 40, sulfites, citric acid, ascorbic acid [dough conditioner], egg, soy flour) | Peanut butter confectionary (sugar, palm kernel oil, partially defatted peanut flour, nonfat dry milk, peanut oil, salt, and soy lecithin [an emulsifier]) | | Soy oil | Water | | Whole eggs | Peanut butter cups (milk chocolate [sugar, cocoa butter, chocolate, nonfat milk, milk fat, lactose, soy lecithin, pgpr, emulsifier], peanuts, sugar, dextrose, salt, tbhq [preservative]) | | Vinegar | Potassium sorbate (preservative) | | Enzyme (wheat flour and 2% or less of each of the following: salt, enzymes) | |
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