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Peanut butter spread by ROUNDY'S

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Nutrition Facts
Portion Size32 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 2.5g 12 %
Sodium 80mg 3 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 2g 7 %
   Sugar 6g
Protein 6g 12 %
Calcium 20mg 2 %
Iron 0.7mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Peanut butter spread by ROUNDY'S nutrition facts and analysis per 2 tbsp (32.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 19.84 mg2 %
Iron 0.72 mg4 %
Sodium 80.00 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.00 g4 %
  Fiber 1.98 g7 %
  Sugars 6.00 g
  Net carbs 9.02 g

Fats and Fatty Acids
NutrientAmount DV
Fat 14.000 g18 %
  Saturated fatty acids 2.499 g12 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
PeanutsSugar
HoneyHydrogenated vegetable oil (rapeseed, cottonseed and soybean)
SaltMolasses

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Peanut butter spread by ROUNDY'S contains 190 calories per 32 g serving. This serving contains 14 g of fat, 6 g of protein and 11 g of carbohydrate. The latter is 6 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Peanut butter spread by ROUNDY'S contains 2.5 g of saturated fat and 0 mg of cholesterol per serving. 32 g of Peanut butter spread by ROUNDY'S contains 0.0 mg vitamin C as well as 0.72 mg of iron, 19.84 mg of calcium. Peanut butter spread by ROUNDY'S belong to 'Nut & Seed Butters' food category. The UPC for this product is 011150040228.
Food properties
SourceUSDA Branded foods
CategoryNut & Seed Butters
BrandROUNDY'S
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Peanut butter spread by ROUNDY'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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