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Peanut butter flavored cupkakes, peanut butter by Tasty Baking Company

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	431
Calories

% Daily Value *

Total Fat 17g	22 %

Saturated Fat 6g	30 %

Cholesterol 10mg	3 %

Sodium 510mg	22 %

Total Carbohydrate 65g	24 %

Dietary Fiber 4g	14 %

Sugar 42g

Protein 4g	8 %

Calcium 140mg	11 %

Iron 3.9mg	22 %

Potassium 180mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Peanut butter flavored cupkakes, peanut butter by Tasty Baking Company nutrition facts and analysis per 4.0 onz (113.0 g)

Minerals
Nutrient	Amount	DV
Calcium	140.12 mg	11 %
Iron	3.90 mg	22 %
Potassium	179.67 mg	4 %
Sodium	509.63 mg	22 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	65.00 g	24 %
Fiber	3.96 g	14 %
Sugars	42.00 g
Sugars, added	42.04 g
Net carbs	61.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	16.995 g	22 %
Saturated fatty acids	6.000 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	10.17 mg	3 %

Ingredients
Sugar	Water
Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)	Vegetable oils (palm oil and soybean oil)
Peanut butter (roasted peanuts, corn syrup solids, sugar, palm oil, salt)	High fructose corn syrup
Cocoa (natural and processed with alkali)	Eggs
Contains 2% or less of each of the following: modified corn starch	Corn syrup
Leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate)	Nonfat dry milk
Partially defatted peanut flour	Roasted peanut extract
Calcium carbonate	Mono- and diglycerides
Corn starch	Salt
Glycerine	Calcium sulfate
Wheat protein isolate	Dextrose
Soy lecithin	Natural and artificial flavors
Propylene glycol monostearate	Agar
Guar gum	Xanthan gum
Bleached wheat flour	Agave syrup
Inulin (agave caramel color, polysorbate 60, datem, sodium hexametaphosphate, monoglycerides, enzymes, sodium stearoyl lactylate,tricalcium phosphate, corn flour, nutmeg, citric acid, potato starch, wheat flour, maltodextrin, sunflower lecithin, cinnamon, beta carotene (color), potassium sorbate and sorbic acid (to retard spoilage)

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Peanut butter flavored cupkakes, peanut butter by Tasty Baking Company contains 431 calories per 113 g serving. This serving contains 17 g of fat, 4 g of protein and 65 g of carbohydrate. The latter is 42 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Peanut butter flavored cupkakes, peanut butter by Tasty Baking Company contains 6 g of saturated fat and 10 mg of cholesterol per serving. 113 g of Peanut butter flavored cupkakes, peanut butter by Tasty Baking Company contains 3.90 mg of iron, 140.12 mg of calcium, 180 mg of potassium. Peanut butter flavored cupkakes, peanut butter by Tasty Baking Company belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 025600085752.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Tasty Baking Company

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Peanut butter flavored cupkakes, peanut butter by Tasty Baking Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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