Printed from https://www.nutritionvalue.org

Peanut butter flavored cupcakes, peanut butter by Flowers Foods, Inc.

Select portion size:
Nutrition Facts
Portion Size57 g
Amount Per Portion220
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 3g 15 %
Cholesterol 5.1mg 2 %
Sodium 260mg 11 %
Total Carbohydrate 33g 12 %
   Dietary Fiber 2g 7 %
   Sugar 21g
Protein 2g 4 %
Calcium 80mg 6 %
Iron 1.8mg 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: high sugar

Peanut butter flavored cupcakes, peanut butter by Flowers Foods, Inc. nutrition facts and analysis per 2.0 onz (57.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 79.80 mg6 %
Iron 1.80 mg10 %
Sodium 259.92 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 33.00 g12 %
  Fiber 2.00 g7 %
  Sugars 21.00 g
  Net carbs 31 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.003 g10 %
  Saturated fatty acids 2.998 g15 %
  Monounsaturated fatty acids 2.998 g
  Polyunsaturated fatty acids 2.001 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 5.13 mg2 %

Ingredients
SugarWater
Vegetable oils (palm oil and soybean oil)Enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate-b1, riboflavin-b2, folic acid)
High fructose corn syrupPeanut butter (peanuts, salt, hydrogenated vegetable oil [cottonseed oil, canola oil, and/or soybean oil])
Cocoa (natural and processed with alkali)Egg whites
EggsContains 2% or less of each of the following: modified corn starch
Corn syrupNonfat milk
Partially defatted peanut flourMono- and diglycerides
Corn starchBaking soda
Sodium acid pyrophosphateSalt
Roasted peanut extractAgave syrup
Inulin (agave)Calcium carbonate
Calcium sulfateSoy lecithin
Natural and artificial flavorsDextrose
Polysorbate 60Whey (milk)
Xanthan gumAgar
DatemMonocalcium phosphate
Guar gumSodium hexametaphosphate
Sodium stearoyl lactylateTricalcium phosphate
Fd&c yellow #5Monoglycerides
NutmegFd&c red #40
Fd&c yellow #6Citric acid
Fd&c blue #1Phosphoric acid
CinnamonPreserved with sorbic acid
Potassium sorbate and sodium benzoate

Foods related to peanut butter flavored cupcakes, peanut butter by flowers foods, inc.

 
 
 
 
 
0
72250
09158
9
Peanut butter flavored cupcakes, peanut butter by Flowers Foods, Inc. contains 220 calories per 57 g serving. This serving contains 8 g of fat, 2 g of protein and 33 g of carbohydrate. The latter is 21 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Peanut butter flavored cupcakes, peanut butter by Flowers Foods, Inc. contains 3 g of saturated fat and 5.1 mg of cholesterol per serving. 57 g of Peanut butter flavored cupcakes, peanut butter by Flowers Foods, Inc. contains 0.0 mg vitamin C as well as 1.80 mg of iron, 79.80 mg of calcium. Peanut butter flavored cupcakes, peanut butter by Flowers Foods, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 072250091589.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandFlowers Foods, Inc.
Please let us know if you have any suggestions on how to make this website better.
Peanut butter flavored cupcakes, peanut butter by Flowers Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved